Special Back Nourishing Herbal Soup (Te Xiao Bu Yao Tang)

• Strengthens liver and kidney
• Alleviates lower back pain
• Improves vitality
• Strengthen bones and muscles
• Invigorates Qi and energy
• Improves blood circulation
• Repairs injured muscles and tissues
• Invigorates blood and expels blood stasis

Wolfberry (枸杞子), Eucommia Bark (杜仲), Honey Date (蜜枣), Euryale Seed (芡实), Achyranthes Root (牛膝), Chinese Taxillus Twig (桑寄生), Pilose Antler (鹿茸), Poria (茯苓), Chinese Yam (淮山)

1. Rinse ingredients with water before cooking.
2. Add about 500g of meat and 1500ml of water.
3. Bring it to a boil and let the soup simmer under medium heat for 2 hours. Depending on personal preference, add seasonings or other ingredients.
4. Serving size: serves 3 - 4 pax

Store in a cool, dry place. Refrigerate for longer shelf life.