Special Ginseng Codonopsis Herbal Soup

• Boosts energy and vitality
• Improves stamina and endurance
• Balances cholesterol level
• Lowers blood pressure
• Reduces swelling from inflammation
• Promotes blood circulation
• Strengthens immune system
• Enhances functions of kidney and lungs
• Lowers blood sugar

Chinese Ginseng (人参), Codonopsis Pilosula (党参), Dried Japanese Scallops (日本干贝), Astragalus Root (北芪), Fragrant Solomon's Seal (海玉竹), Chuan Xiong Rhizome (川芎), Wolfberry (枸杞子), Chinese Yam (淮山), Poria Cocos (茯苓)

1. Rinse ingredients with water before cooking.
2. Add about 500g of meat and 1500ml of water.
3. Bring it to a boil and let the soup simmer under medium heat for 2 hours. Depending on personal preference, add seasonings or other ingredients.
4. Serving size: serves 3 - 4 pax

Store in a cool, dry place. Refrigerate for longer shelf life.